A2 Bilona ghee

The Essence of Tradition: A2 Bilona Ghee
Description:
Experience the golden elixir of health with our A2 Bilona Ghee, a product steeped in tradition and purity. Unlike commercially produced ghee, our A2 Bilona Ghee is crafted using the age-old Vedic process, preserving its unique flavor, aroma, and a wealth of nutrients.
The journey of this ghee begins with A2 milk, sourced from indigenous Indian cow breeds such as Gir, Sahiwal, and Tharparkar. These cows are known for producing milk that contains the A2 beta-casein protein, which is believed to be easier to digest for many people compared to the A1 protein found in other dairy products.
The "Bilona" method is what truly sets this ghee apart. We first boil the A2 milk, cool it, and then culture it to make a thick, wholesome curd. This curd is then hand-churned using a traditional wooden churner (bilona) in a bi-directional motion, a meticulous process that separates the butter from the buttermilk. This raw butter, or "makhan," is then slow-cooked over a low flame, allowing the water to evaporate and the milk solids to settle at the bottom. What remains is a pure, golden, and aromatic ghee with a rich, granular texture.
This time-honored process ensures that the ghee retains its maximum nutritional value, a higher concentration of beneficial fatty acids, and its natural, buttery essence. It's a versatile culinary companion, perfect for cooking, baking, or simply drizzling over your favorite dishes to enhance their flavor and nutritional profile.
Nutritional Profile and Benefits
A2 Bilona Ghee is not just a cooking medium; it's a powerhouse of essential nutrients that support overall well-being.
Nutritional Information (Approximate values per 1 tablespoon/14g):
 * Total Fat: 14 g
 * Saturated Fat: 9 g
 * Cholesterol: 40 mg
 * Sodium: 0 mg
 * Protein: 0 g
 * Carbohydrates: 0 g
 * Vitamins: Rich in fat-soluble vitamins A, D, E, and K.
 * Omega Fatty Acids: Contains beneficial Omega-3, Omega-6, and Omega-9 fatty acids.
 * Butyric Acid: A short-chain fatty acid known for its role in gut health.
 * Conjugated Linoleic Acid (CLA): A healthy fatty acid with antioxidant and anti-inflammatory properties.
Health Benefits:
 * Supports Digestive Health: The presence of butyric acid helps nourish the cells of the gut, aiding in digestion and promoting a healthy gut microbiome.
 * Rich in Nutrients: A natural source of essential vitamins (A, D, E, K) that are vital for a range of bodily functions, including vision, bone health, and immune system support.
 * Boosts Metabolism: The medium-chain fatty acids in A2 Bilona Ghee are easily absorbed and metabolized, providing a quick source of energy that can support weight management.
 * Enhances Brain Function: The healthy fats, including Omega-3 and Omega-6, are crucial for brain development and cognitive function.
 * Promotes Skin & Hair Health: A2 Bilona Ghee acts as a natural moisturizer and is used in Ayurveda to nourish the skin and hair from within.
 * High Smoke Point: With a high smoke point of around 250^\circ C (482^\circ F), it is an excellent and stable cooking oil that does not break down into harmful free radicals at high temperatures.
 * Easier to Digest: The A2 beta-casein protein and the traditional Bilona method make this ghee more easily digestible, especially for those with lactose or casein sensitivities.